PESCE

36.00 per person
(includes tax & gratuity)
 

Baked Sea Bass

marinated and baked with
pasta and vegetable
 

Baked Salmon

marinated and baked with
pasta and vegetable
 

Shrimp Scampi

onion, fresh garlic, butter, white wine
on a bed of fettuccini pasta
 

Shrimp and Scallops

tossed with pesto,sun dried tomatoes
over capellini pasta
 

Grilled Swordfish

Grilled and marinated with an
adriatic sauce with cappellini
pasta and vegetable
 

Linguini al Vongole

linguini pasta with baby clams